![](https://www.cookcard.org/wp-content/uploads/2024/05/bouteille_myrtilles-300x300.jpeg)
Affinata, blueberry liqueur
With its high content of tannins, organic acids and minerals, blueberries are useful against digestive problems. Here is a traditional Romanian recipe to make the fa
With its high content of tannins, organic acids and minerals, blueberries are useful against digestive problems. Here is a traditional Romanian recipe to make the famous "Afinata".
Time
![](/images/clock.png)
10 d. 10 min. =
![](/images/stir.png)
10 min. +
![](/images/sleep.png)
10 d.
Utensils
1 sauce pan 1 strainer 1 glass bottle 1l
Ingredients for 20 parts
- 300 ml. alcohol 96°
- 1 Kg. blueberries
- 400 g. sugar
Instructions
- Mix the blueberries with the sugar and leave to marinate for two weeks in a cool place
- Add the alcohol and leave to macerate for one week.
- Strain off the liquid, keeping a handful of blueberries.