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Blueberry jam

magine yourself on a sunny morning, enjoying a crisp toast covered in homemade blueberry jam. The sweetness of ripe, hand-picked berries mingles with the warmth of t

magine yourself on a sunny morning, enjoying a crisp toast covered in homemade blueberry jam. The sweetness of ripe, hand-picked berries mingles with the warmth of toasted bread, creating a symphony of flavors. Making this jam is capturing the essence of summer in a jar, a storehouse of happiness for cooler days. It's an act of creativity and care, a way to share a little of your love and passion with those you love. So why not take the plunge and create your own fruity delight? 🍇🍞

0 com. 1/3 0.42 € 1 Star2 Stars3 Stars4 Stars5 Stars(1)Loading... 51 Kcal.

Time


30 min.
=
5 min.
+
25 min.

Utensils

1 sauce pan

Ingredients for 50 parts

Instructions

  1. In the saucepan, add the blueberries, sugar and lemon juice.
  2. Over medium heat, heat while stirring until 104°C.
  3. Place in sterilized jars.

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